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Grow Your Dinner, for Beginners
March 1, 2022 at 7:00 pm - 8:30 pm
|Recurring Event (See all)
An event every week that begins at 7:00pm on Tuesday, repeating until March 8, 2022
Learn how to grow and harvest your dinner straight from your garden, even on a very limited budget.
Presented by Sustainability Matters, English gardener Paula Brownlee and friends will a three-part series on garden basics, techniques, and averting the sudden death of tomato plants. She will demonstrate how to garden on a very limited budget: starting plants from free seeds, building your own soil, and repurposing household items or “trash” as gardening supplies. There will be time for Q&A.
Free but space is limited, and registration is required.
Register once for all three sessions in the series:
- Tuesday, February 22, 7-8:30 pm
- Tuesday, March 1, 7-8:30 pm
- Tuesday, March 8, 7-8:30 pm
